This is a versatile treat. They make a great cupcake and work equally well as a breakfast muffin. Top with your favourite frosting or spoon Greek yogurt overtop, drizzle with honey, and sprinkle with
Wrap it up. Wraps are a great way to deliver vegetables and protein to picky kids.
2 Tbsp (30 mL) extra-virgin olive oil
1 1/2 cups (350 mL) chopped onions
1/2 cup (125 mL) chopped green bell peppers
These savoury gluten-free cookies will be the unexpected hit of your holiday gathering. Make sure to source sweet rice flour for this recipe. This type of rice flour is ground from short-grain glutino
Meatballs at a party are always a hit, and these hors d’oeuvres are sure to disappear fast. The eggplant in these vegetarian delights add the “meatiness” reminiscent of their more traditional cousins.